There’s matcha pleasure to be had in these oil-infused chocolate treats. Chef Karin Lazarus, author of Sweet Mary Jane and mastermind behind Denver's most beloved cannabis bakery, combines dark chocolate, matcha, and sweet adzuki for a mean, green, weed cupcake. Adzuki beans are a small red bean used in East Asian cuisine. When boiled with sugar or honey, they form a smooth red paste called anko that can be used in a variety of confec­tions,…
Karin Lazarus, MyRecipes
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